add chicken ($5), black bean fritters ($5), shrimp ($6) or salmon ($7) to any salad
|summer citrus salad||13||thai||13|
|local field greens, julienned cucumber and onion, shaved almonds, mandarin orange segments, avocado, tortilla strips, creamy chipotle-orange dressing||mild green coconut curry sauce, thai basil, lime leaf|
|dark side of caesar||13||provençale||13|
|grilled romaine, smoked caesar vinaigrette, pumpernickel crouton, crispy parmesan, homemade bacon, poached egg||cherry tomatoes, garlic, shallot, white wine, butter, parsley|
|Norman’s Farm panzanella||12||chorizo-saffron||13|
|local heirloom tomatoes, arugula, rustic Italian loaf, basil, goat cheese, herb balsamic vin||chorizo, cherry tomatoes, garlic, white-wine saffron broth
all served with dipping bread
|watermelon tomato gazpacho
|bistro burger||12||smoked turkey club||13|
|chef’s special house-ground burger blend, gruyere, truffle aioli, sauteed mushrooms||smoked hand carved turkey breast, house-cured bacon, guacamole, sprouts, tomato served on toasted Jewish rye|
|country fried burger||13||quinoa veggie wrap||13|
|chef’s special house-ground burger blend, battered and fried, steak sauce, chow-chow||black bean fritters, quinoa, chow-chow, onion, herb balsamic vinaigrette, all wrapped up in a wheat tortilla|
|korean burger||12||grilled cheese #7||10|
|chef’s special house-ground burger blend, homemade kimchi, bulgogi sauce, ginger-pickled slaw
add fried egg for two bucks!
|1-year aged Vermont cheddar, creamy herb chevre, served with a side of homemade apple butter, on rustic Italian loaf|
|*Ask your server about other burger options.||quench dip||14|
|thinly shaved dry-rubbed ribeye, piled high with grilled onions, swiss cheese, and tangy horseradish aioli. served with beef jus for dipping|
|chicken and waffle sandwich||12|
|boneless fried chicken breast served atop a homemade waffle, with tabasco butter sauce and a side of maple bourbon glaze|
|house-cured and smoked salmon ‘bacon’, iceberg lettuce, tomato, lemon aioli, on toasted sourdough|
|soft-shell crab sandwich||14|
|lettuce, tomato, toasted soft roll, curry tartar sauce|
Consume raw or undercooked products at your own risk. Some menu items contain more ingredients than described, so if you have any food allergies, please let your server know prior to ordering.
We have many items that can be made gluten-free; please let your server know if you are intolerant or allergic.
Got kids? Tells us what they like and we’ll make it!